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Grüner Veltliner 2023
 
      
  • SOIL: partly gravel to loess dominated sites
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  • FERMENTATION: cooled fermentation in steel tanks at 18-20°C
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  • MATURATION: in steel tanks
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  • ALCOHOL: 12,0%vol
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  • RESIDUAL SUGAR 2,9g/l - dry
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  • ACIDITY 5,5g/l
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  • 0,75l
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  • Attention picture differs from the original!

Grüner Veltliner 2023

€8.90Price
Quantity

  • THE EXEMPLARY

    Light green-yellow in colour, a hint of banana in the scent, immensely pure and animating on the palate, convinces with its delicate structure. Bite on crunchy green apple - wine that is fun.

  • Shipping within 2-5 working days

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