- SOIL: partly gravel to loess dominated sites
- FERMENTATION: cooled fermentation in steel tanks at 18-20°C
- MATURATION: in steel tanks
- ALCOHOL: 14.0%vol
- RESIDUAL SUGAR 2.9g/l - dry
- ACIDITY 4.8g/l
- 0,75l
- Attention picture differs from the original!
Grüner Veltliner Alte Rebe 2023
€12.90Price
Light greenish yellow, silver reflections. Intense aroma of pineapple underpinned by blossom honey, a hint of meadow herbs, some orange zest. Juicy, fresh acid structure, sweet extract, yellow apple on the finish, mineral-salty aftertaste, already easy to drink - definitely a wine with excellent ageing potential
Perfect with Viennese classics such as boiled beef, fried chicken and Wiener schnitzel, but also invigorating with Asian-inspired dishes that are not too spicy.
Shipping within 2-5 working days