- SOIL: partly gravel to loess dominated sites
- FERMENTATION: cooled fermentation in steel tanks at 18-20°C
- MATURATION: in steel tanks
- ALCOHOL: 14%vol
- RESIDUAL SUGAR 6.0g/l-dry
- ACIDITY 5.4g/l
- 0,75l
Roter Veltliner 2023
€11.50Price
THE NEWBORN
A beautiful golden yellow in the glass with a fruity nose of light flowers. Juicy on the palate, with quinces, harmonious acidity, full of extract and a spicy, peppery finish.
Yes, another new variety, we always talk about sharpening the profile of our range, but what can we say?
We love Roter Veltliner - simply a great all-rounder.
Shipping within 2-5 working days

